Liking or not liking specific foods is a weird concept.  Why don’t some people like some foods while others like it?  Why do some people not like foods when cooked a certain way?  Why do some people not like specific foods by itself but like it when mixed with other foods?

These thoughts just came to me as I’m eating this Taiwanese Rice Roll (fahn tuan (no I don’t know the correct pinyin)).  The outside is rice, and the inside consists of pork sung, and a chinese donut (chinese cruller) (yo tiao).  The thing is, I think these are pretty good but I also don’t really like pork sung and I don’t like chinese donuts!  I never eat the chinese donut when we go to chins.  Odd.

Another thought – I don’t like mustard – it’s gross.  I also don’t like pretzels – they’re not that good.  BUT, mustard flavored pretzels are good! Haha.  Random right?

End.